What's for Dinner, simplified.

It looks a bit different around here…

Bi-weekly you say? This week, you'll see an updated 2-week menu instead of the standard weekly menu. So that means only see us every other Friday too! We're making this change for two reasons:

1. It simplifies your inbox & grocery shopping

2. It gives you more variety by providing 10 meals to choose from!

Additionally, to ensure that this email is delivered each week to your inbox, we’re including the direct link only to the recipe instead of adding the recipe here!

You’ll still get the complete grocery list as always!

On The Menu

1. Smash Burger Tacos | Yum By Ava | 40 minutes

2. Creamy Smothered Chicken And Rice | My Coffee Has Butter | 30 minutes

3. Sausage Orzo Soup | Savory Discovery | 30 minutes

4. Crunchy Southwestern Chicken Wrap | Dinners, Dishes & Desserts | 15 minutes

5. Ground Beef Stroganoff | Carlsbad Cravings | 30 minutes

6. The BEST BLT | Oh Sweet Basil | 10 minutes

7. Hawaiian Hula Pork Fajitas | Half-Baked Harvest | 4 Hours (crockpot)

8. Chicken and Biscuits Casserole | Joyously Domestic | 1 hour

9. Enchiladas Suiza | Recipes by Loise | 30 minutes

10. Dorito Casserole | Gonna Want Seconds | 30 minutes

Dinnertime made simple.

Grocery List

PROTEIN
6 lb lean ground beef
1 lb ground pork sausage
3 lb pork shoulder roast
10 lb boneless skinless chicken breasts
1 rotisserie chicken (or increase chicken above)
1 lb sliced bacon

PRODUCE
7 onions
1 head garlic
3 avocados
1 head iceberg lettuce
1 bag shredded lettuce
3 beefsteak tomatoes
2 roma tomatoes
1 jalapeño
1 bag shredded cabbage
1 bunch green onions
1 bunch fresh cilantro
1 bunch fresh parsley
1 bunch fresh basil
1 small piece fresh ginger
8 oz cremini mushrooms, optional
1 whole fresh pineapple or pre-cut container
1 orange (for zest)
1 bag baby spinach

DAIRY
48 oz heavy cream (or half & half)
16 oz sour cream
8 oz cream cheese
1 cup Greek yogurt
8 slices American cheese
16 oz shredded cheddar cheese
8 oz shredded Monterey Jack cheese
8 oz grated parmesan cheese
1 cup mayonnaise
1 lb butter

PANTRY / CANNED / GRAINS/ FROZEN/ FRIDGE
1 large pack flour tortillas (wrap size)
1 small pack flour tortillas (fajita/taco size)
1 pack corn tortillas
1 large bag tortilla chips (Doritos)
1 bag Fritos
1 bag potato chips (flavor your choice)
1 bag frozen french fries
1 bag frozen peas, optional
1 box frozen buttermilk biscuits
1 box egg noodles
1 bag white rice
1 bag jasmine or basmati rice
1 can light coconut milk
1 carton coconut water
1 bag unsweetened flaked coconut
1 (14.5 oz) can petite diced tomatoes
1 (28 oz) can diced tomatoes
1 (4 oz) can diced green chilies
1 can condensed cream of mushroom soup
1 jar salsa
1 can green enchilada sauce
1 carton chicken broth
1 carton beef broth
chicken bouillon cubes
beef bouillon or better than bouillon
1 can tomato paste
i jar sun-dried tomatoes
brown sugar
soy sauce
ketchup
rice vinegar
Worcestershire sauce
Dijon mustard
sriracha
cornstarch
flour

SEASONINGS / OILS
salt
black pepper
paprika
Italian seasoning
taco seasoning (3 packets)
dried thyme
dried oregano
dried parsley
Herbes de Provence
poultry seasoning
ginger
red pepper flakes
coconut oil
olive oil
vegetable/neutral oil

Have a suggestion, complaint or compliment? Want to tell us your favorite recipe? We love to hear from our subscribers— and want to make sure we’re making your life easier.

Just reply to this email!